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Biscuit Flip Over Device

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Product Details

The biscuit flip over device is to be situated at the exit of the chocolate enrobing machine. 

It is used for flipping the biscuits over and transferring them to the cooling tunnel after bottom enrobing.
 



 


 

 

Technical Specifications

  • Manufactured and available in belt widths from 620mm to 1800mm.

 

 

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